Our Menu
Consultation with Chefs for custom menus is considered. Special pricing will be required. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items & prices are subject to change without prior notice, and with a 4.712% state tax.
Build Your Own Bowl
Add: WFC Wasabi Fried Chicken +$6.00 | Sesame Garlic Chicken +$6.00 | Lechon Liempo +$7.00 | Kiawe Smoked Short Rib Pipikaula +$8.00 |
1 Choice
$14.00
2 Choice
$18.00
Base Choices:
Sushi Rice | Hot Rice
Poke Choices:
Spicy Creamy Garlic Ahi | Ginger Ahi | Limu Ahi | Wasabi Ginger A’u | Spicy Hawaiian | Spicy Lomi Ahi
Al a Carte Meats
Over 1/2 lb
Lechon Liempo
$15.00
Guava & kiawe smoked pork belly, lemon grass, garlic, bay leaf, black pepper, manong's gravy, lomi Lomi cherry tomato.
Kiawe Smoked Short Rib Pipikaula
$22.00
Thick-cut short rib cured with pa'akai, garlic, and chili.
WFC Wasabi Fried Chicken
$10.00
Boneless fried chicken, kabayaki drizzle, wasabi aioli, and lemon.
Garlic Chicken with Ginger Sauce
$11.50
Boneless fried chicken, sesame garlic glaze, ginger scallion sauce.
AMC Ali'i Mochiko Chicken
$10.00
AFM Ok Azuya
AFM Fish Patties
$7.50/3 pcs
Fish Katsu with Takuan Tartar Sauce
$8.00/2 pcs
Local Style Fried Noodles
$7.00/10 oz
Salmon Dynamite
$10.00/2 pcs
Furikake Ahi with Wasabi Aioli
$8.00/2 pcs
AFM Musubis
AFM Fish Patty Musubi
$4.00
Spam Musubi
$3.00
Vegetarian Musubi
$3.00
Poke Yaki Onigiri (Spicy or Ginger)
$5.00
Spam & Egg Yaki Onirigi
$4.25
Rice
Sushi Rice
$3.00/per scoop
Steamed Rice with Furikake
$3.00/per scoop
Sides
Kamaboko Krab
$7.00/5 oz
Kim Chee
$7.00/5 oz
Watercress Namul
$7.00/5 oz
Lomi Cherr y Tomatoes
$7.00/5 oz
Tako Taegu
$12.00
Chili Peppah Wattah
$10.00/12 oz
GF - Gluten Free • Party Pans & Platters - A la Carte - SP small half pan serves 15 – 20 people / LP large jumbo pan serves 45 – 50 people
Salads & Vegetables
Mari’s Garden Mixed Greens, Yuzu Honey Dressing
SP $55.00 | LP $140.00 • Fresh fruit, cherry tomatoes, radishes | Vegetarian
Edamame Limu Salad with Kalo
SP $65.00 | LP $165.00 • Limu, sesame, chili pepper, Maui onion, breadfruit, taro, tofu, mushroom,s oy sauce, green onions | Vegan
Entrees
AFM’s Ahi Fish Patties
SP $50.00 | LP $125.00 • Fresh ahi, sweet onion, garlic, kabayaki & spicy sauce, green onion.
“WFC” Wasabi Fried Chicken
SP $70.00 | LP $170.00 • Fried boneless chicken, kabayaki sauce, wasabi aioli, fresh lemon.
Garlic Chicken with Ginger Sauce
SP $75.00 | LP $190.00 • Fried boneless chicken, sesame garlic glaze, ginger scallion.
Nori - Chiko Chicken
SP $70.00 | LP $175.00 • Sweet mochiko marinated fried boneless chicken, nori.
Fresh Fish Katsu with Takuan Tar Tar Sauce
SP $85.00 | LP $215.00 • Panko crusted deep fried fish, pickled daikon sauce.
Teriyaki Beef Ribeye
SP $135.00 | LP $335.00 • Sauteed marinated ribeye, house teriyaki sauce, sauteed sweet onions, cabbage, green onions.
Smoked Short Rib Pipikaula
SP $170.00 | LP $425.00 • Air dried & Hawaiian salt rubbed thick cut short ribs, chili peppa watta, pa’akai.
Crispy Lechon Pork Belly
SP $130.00 | LP $320.00 • Roasted lechon style pork belly, lemongrass, garlic chive & black pepper rub, monong's gravy, lomi lomi tomato
Braised Boneless Short Rib with a Sweet Soy Sesame Sauce
SP $170.00 | LP $425.00 • Braised beef, star anise, shiitake mushroom, sesame, green onion.
AMC Ali'i Mochiko Chicken
SP $70 | LP $175
Rice & Noodles
Local Style Fried Noodles
SP $55.00 | LP $140.00 • House-smoked meat, locally made fresh saimin noodles, uzumaki fish cake, fresh garlic, and green onions.
Sushi Rice
SP $45.00 | LP $115.00 • Tamaki gold rice, sushi su.
White Rice
SP $45.00 | LP $115.00 • Rice, furikake.
Kim Chee Fried Rice
SP $55.00 | LP $140.00 • House-smoked meat, kimchee, sesame, dashi, peas & carrots, mirepoix, green onions.
Poke & Sashimi
Ahi Sashimi Platters
MP
Small Platter 1 - 1/2 lbs (Feeds up to 10) | Large Platter 3 lbs (Feeds up to 20) • Wasabi, pickled ginger, soy sauce, alaea salt.
Poke Platters:
MP
Small (3 lb feeds up to 20) | Large (6 lb feeds up to 40) • Chili pepper water, alaea salt, seasonal fresh ahi and/or marlin.
Ahi Flavors:
Spicy creamy garlic ahi, smoked shoyu with lechon chili crunch, ginger cilantro, spicy lomi, limu, spicy hawaiian.
Marlin, Salmon, Tako Flavors:
Ginger sea asparagus a’u, spicy yuzu salmon, spicy sesame garlic tako.
Sushi Platters
Ali’i Maki Sushi
SP $25.00 (3 rolls feeds up to 10) | LP $50.00 (6 rolls feeds up to 20) • Sweet soy braised fresh ahi, takuan, kampyo, ebi seasoning.
Ali’i Inari Sushi
SP $48.00 (20 pcs) | LP $120.00 (50 pcs) • Marinated aburage, sweet soy, sushi rice, pickled radish, carrots, shiitake.
Assorted Maki & Inari Sushi Platter
$49.00/Feeds up to 20
Combination of 3 rolls of maki sushi, 10 pcs inari cone sushi.
Torched Spicy Lomi Dynamite
SP $85.00 | LP $215.00 • Bruleed spicy lomi ahi, sushi rice, nori, dynamite sauce, kabayaki, masago.
Desserts
Ali’i Lychee Strawberr y Pie
3rd Pan $28.00 | SP $48.00 • Buttery pie crust, cream filling, chopped lychee with lychee gelee, fresh strawberries, and orange zest.
Ali’i Banana Lychee Cookie Butter Pie
3rd Pan $30.00 | SP $52.00 • Buttery pie crust, cream filling, Biscoff cookie butter spread, lychee gelee, apple bananas, cookie crumble topping.